Extract
Noodle nirvana; No-nonsense Pastaland puts focus on homemade Italian fare.
Byline: Margaret LeRoux
You don't need a passport to visit Pastaland, just an appreciation of homemade noodles: silky strands of fettuccine and linguine; melt-in-your-mouth cheese gnocchi, bright green spinach manicotti, plump ravioli. Arrive on sauce making day and you'll be greeted by wafts of garlic-scented tomatoes. On a Tuesday afternoon you might get noodles just as they come off the drying rack. Despite its fanciful name, Pastaland is a no-nonsense little storefront in a strip mall on Route 117 in Leominster, wedged between a bridal shop and a dance st...See the full content of this document
Sponsored links
