School Lunches.

• Position: Coulter - Recipe

For the week of Oct. 6 to 10:

Clinton Elementary

Monday

Ham and cheese melt on a bun, macaroni salad, broccoli, pineapple and milk.

Tuesday

School-baked shepherd's pie, Syrian bread with school-made humus, fruit and milk..

Wednesday

Meatball sub, garden salad, steamed spinach, peach slices and milk.

Thursday

Baked chicken, brown rice pilaf, steamed carrots, mixed fruit and milk.

Friday

School-made cheese pizza, Romaine salad with chick peas, pear slices and milk.

Clinton Middle and High

Monday

Ham and cheese melt on a bun, garden salad, veggie sticks,fruit cup and milk.

Tuesday

School-baked shepherd's pie, roll, veggie sticks, applesauce and milk.

Wednesday

Rotini with school-made meat sauce, steamed green beans, garlic sticks, peaches and milk.

Thursday

Turkey sub with lettuce and tomato, veggie sticks with low-fat ranch dip, fruit and milk.

Friday

Baked mozzarella sticks with marinara dipping sauce, Romaine salad with chick peas, garlic sticks, pear cup and milk.

Assabet

Monday

Cheeseburger baked potato tots and fruit or crispy fish on a roll, soup, potato tots and fruit.

Tuesday

Chicken and cheese quesadilla, salsa, sour cream, shredded lettuce and refried beans and fruits or peppered ham and cheese on a pretzel roll, soup, broccoli florets with light ranch dressing and fruit.

Wednesday

Pasta with homemade meat sauce, garden salad, Italian dressing and fruit or chicken salad wrap, soup, carrot sticks with light ranch dressing and fruit.

Thursday

Popcorn chicken mashed potato bowl, seasoned peas and carrots, bread stick with margarine and fruit or roast beef and Swiss wrap, soup, marinated bean salad and fruit.

Friday

Cheese pizza, marinated cucumbers and fruit or assorted sandwiches, soup, marinated cucumbers and fruit.

Nashoba

Monday

Golden chicken nuggets, assorted dipping sauces, oven fries, fruit and milk.

Tuesday

Pasta carbonara, roll, fruit and milk.

Wednesday

Taco dog (topped with taco meat, shredded cheese and garden salsa), fruit and milk.

Thursday

Pasta with meat sauce and cheesy garlic bread.

Friday

French toast sticks, syrup, ham slices and orange juice.

Bolton

Monday

Chicken patty or meatball parmesan sub, oven fries and broccoli florets.

Tuesday

French toast sticks, spiced apples, ham slices, orange juice, carrots and celery sticks and Sun Butter.

Wednesday

Chicken nuggets, pasta and marinara, assorted dips or cheeseburger, edamame and lentil salad.

Thursday

Twin tacos with lettuce, tomato and garden salad or veggie burger...